Nutrition · per 100 g

Energy	211 kcal
Fat	7.4 g
Saturated fat	4.2 g
Trans fat	0 g
Cholesterol	5.3 mg
Carbs	32.6 g
Sugars	9.5 g
Added sugars	8.4 g
Fiber	6.3 g
Protein	4.2 g
Salt	0.79 g
Sodium	316 mg
Potassium	126 mg
Calcium	116 mg
Iron	1.3 mg
Vitamin A	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.