Nutrition · per 100 g
| Energy | 802 kJ |
| Energy | 191 kcal |
| Fat | 2.1 g |
| Carbs | 40.4 g |
| Fiber | 4.3 g |
| Protein | 4.3 g |
| Salt | 0.05 g |
| Sodium | 21.3 mg |
| Calcium | 42.6 mg |
| Iron | 0.85 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.