Ingredients
sugar 55.6% , corn syrup 22.2% , hydrogenated vegetable oil 11.1% , whole milk 5.6% , whey powder 2.8% , salt 1.4% , EMULSIFIER mono- and DIGLYCERIDES OF FAT ACIDS 0.7% , soya lecithin 0.3% , artificial flavouring 0.3%
Nutrition · per 100 g
| Energy | 2150 kcal |
| Fat | 50 g |
| Saturated fat | 12.5 g |
| Trans fat | 12.5 g |
| Cholesterol | 0 mg |
| Carbs | 400 g |
| Sugars | 300 g |
| Fiber | 0 g |
| Protein | 25 g |
| Salt | 0 g |
| Sodium | 1.3 mg |
| Calcium | 0.5 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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