Ingredients
CHICKEN BREAST MEAT WITH RIB MEAT 51.2% , water 24.4% , E339 12.2% , salt 0.9% , filling 0.9% , water 0.9% , cream 0.9% , E339 0.9% , salt 0.9% , potato starch 0.9% , and powdered cellulose added to prevent caking 0.9% , E450iii 0.9% , E200 0.9% , E270 0.9% , enzyme 0.9% , E235 0.7% , diced smoked ham with water added 0.4% , white sauce 0.2% , skimmed milk 0.1% , E306 0.0% , E304i 0.0% , SWEET CREAM POWDER 0.0% , Modified starch 0.0% , skimmed milk powder 0.0% , sugar 0.0% , whey 0.0% , Modified starch 0.0% , BREADED WITH 0.0% , wheat flour 0.0% , modified corn starch 0.0% , yellow corn flour 0.0% , salt 0.0% , sugar 0.0% , iodised salt 0.0% , Raising agent 0.0% , yeast 0.0% , soya oil 0.0% , dextrose 0.0% , E282 0.0% , spice 0.0% , breading set in vegetable oil 0.0%
Nutrition · per 100 g
| Energy | 238 kcal |
| Fat | 14.3 g |
| Saturated fat | 5.4 g |
| Monounsaturated fat | 4.2 g |
| Polyunsaturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Carbs | 13.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Calcium | 95 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.