Ingredients
CHICKEN BREAST WITH RIB MEAT 52.6% , water 23.7% , wheat flour 11.8% , yellow corn flour 5.9% , rice flour 3.0% , contains 2% and less of the following 1.5% , E336i 0.7% , canola oil 0.4% , garlic 0.2% , maltodextrin 0.1% , natural flavouring 0.0% , onion 0.0% , salt 0.0% , sea salt 0.0% , E500ii 0.0% , spice 0.0% , sugar 0.0% , E415 0.0% , yeast 0.0%
Nutrition · per 100 g
| Energy | 238 kcal |
| Fat | 15 g |
| Saturated fat | 3.1 g |
| Monounsaturated fat | 5 g |
| Polyunsaturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 15 g |
| Sugars | 0 g |
| Fiber | 3.8 g |
| Protein | 11.3 g |
| Salt | 1.3 g |
| Sodium | 525 mg |
| Calcium | 0 mg |
| Iron | 0.45 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.