Ingredients
whole egg 52.6% , LAVASH FLATBREAD 23.7% , milk 11.8% , soya oil 5.9% , Colby cheese 3.0% , Monterey Jack 1.5% , contains 2% and less of artificial flavors 0.7% , E552 0.4% , E330 0.2% , dextrose 0.1% , spice 0.0% , E412 0.0% , E235 0.0% , pea hull flour 0.0% , potato starch 0.0% , E460ii 0.0% , E490 0.0% , salt 0.0% , XANTAHN GUM 0.0%
Nutrition · per 100 g
| Energy | 310 kcal |
| Fat | 21.4 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 167 mg |
| Carbs | 17.5 g |
| Sugars | 0.79 g |
| Fiber | 0.8 g |
| Protein | 11.1 g |
| Salt | 1.1 g |
| Sodium | 421 mg |
| Calcium | 119 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.