Ingredients
biscuit 50.9% , E375 24.5% , reduced iron 12.3% , thiamin mononitrate 6.1% , E101 3.1% , folic acid 1.5% , water 0.8% , palm oil 0.4% , Raising agent 0.2% , contains 2% and less of the following 0.1% , skimmed milk 0.0% , sugar 0.0% , salt 0.0% , Preservative 0.0% , sodium caseinate 0.0% , Flour treatment agent 0.0% , corn starch 0.0% , corn syrup solids 0.0% , dextrose 0.0% , pregelatinized wheat starch 0.0% , soya oil 0.0% , oat fibre 0.0% , monoglycerides 0.0% , artificial flavouring 0.0% , E412 0.0% , E401 0.0% , yeast 0.0% , E415 0.0% , sausage pattie 0.0% , water 0.0% , salt 0.0% , spice 0.0% , dextrose 0.0% , sugar 0.0% , E452vi 0.0% , natural flavouring 0.0% , egg patty 0.0% , water 0.0% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.0% , soya oil 0.0% , salt 0.0% , E415 0.0% , E330 0.0% , soya lecithin 0.0% , american cheese 0.0% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.0% , sodium citrate 0.0% , salt 0.0% , Colour 0.0% , E339 0.0% , soya lecithin 0.0% , E200 0.0% , E260 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 369.2 kcal |
| Fat | 22.3 g |
| Saturated fat | 7.7 g |
| Trans fat | 0 g |
| Cholesterol | 77 mg |
| Carbs | 26.2 g |
| Sugars | 1.5 g |
| Fiber | 0.77 g |
| Protein | 13.8 g |
| Salt | 1.7 g |
| Sodium | 684.6 mg |
| Calcium | 115 mg |
| Iron | 2.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.