Ingredients
CHICKEN BREAST WITH RIB MEAT 52.9% , water 23.5% , whole wheat flour 11.8% , wheat flour 5.9% , contains 2% and less of the following 2.9% , corn starch 1.5% , dried garlic 0.7% , dehydrated onion 0.4% , yeast 0.2% , paprika 0.1% , natural flavouring 0.0% , salt 0.0% , soya oil 0.0% , spice 0.0% , sugar 0.0% , yellow corn flour 0.0% , breading set in vegetable oil 0.0%
Nutrition · per 100 g
| Energy | 234 kcal |
| Fat | 14.3 g |
| Saturated fat | 3.3 g |
| Monounsaturated fat | 4.5 g |
| Polyunsaturated fat | 5.2 g |
| Trans fat | 0 g |
| Cholesterol | 39 mg |
| Carbs | 13 g |
| Sugars | 0 g |
| Fiber | 1.3 g |
| Protein | 13 g |
| Salt | 1.6 g |
| Sodium | 623 mg |
| Calcium | 0 mg |
| Iron | 0.94 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.