Ingredients
turkey thigh meat 56.9% , water 17.5% , salt 8.8% , contains 2% and less of vinegar 5.4% , dextrose 3.7% , Modified starch 2.7% , E339 2.0% , E316 1.7% , E250 1.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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