Nutrition · per 100 g

Energy	152.9 kcal
Fat	2.9 g
Saturated fat	0.59 g
Carbs	3.5 g
Sugars	3.5 g
Fiber	0 g
Protein	27.1 g
Salt	0.88 g
Sodium	352.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.