Nutrition · per 100 g

Energy	212.5 kcal
Fat	9.4 g
Saturated fat	5 g
Carbs	30 g
Sugars	20 g
Protein	3.8 g
Salt	0.28 g
Sodium	112.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.