Ingredients
whole wheat flour 53.3% , wheat flour 23.3% , cheddar 11.7% , semi-skimmed milk 5.8% , spinach 2.9% , unsalted butter 1.5% , mozzarella 0.7% , SCRAMBLED EGG 0.4% , potato 0.2% , canola oil 0.1% , EVAPORATED CANE SYRUP 0.0% , sea salt 0.0% , parmigiano reggiano 0.0% , yeast 0.0% , and black pepper 0.0%
Nutrition · per 100 g
| Energy | 281 kcal |
| Fat | 14 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 29.8 g |
| Sugars | 5.3 g |
| Fiber | 3.5 g |
| Protein | 5.3 g |
| Salt | 1.1 g |
| Sodium | 439 mg |
| Calcium | 175 mg |
| Iron | 3.2 mg |
| Vitamin A | 394.8 µg |
| Vitamin C | 6.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.