Ingredients
whole wheat 53.8% , sugar 10.6% , E428 10.6% , E341iii 10.6% , vitamins 7.2% , reduced iron 3.6% , E375 1.8% , zinc 0.9% , vitamin B6 0.5% , E101 0.2% , thiamin 0.1% , folic acid 0.1% , vitamin B12 0.1%
Nutrition · per 100 g
| Energy | 714 kcal |
| Fat | 3.7 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 3.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 155 g |
| Sugars | 40.7 g |
| Fiber | 18.5 g |
| Protein | 14.8 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 0.67 mg |
| Calcium | 0 mg |
| Iron | 0.06 mg |
| Magnesium | 0.15 mg |
| Zinc | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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