Fresh baked quiches
Ingredients
crust 53.1% , egg 23.4% , milk 11.7% , half 5.9% , half 2.9% , cheddar 1.5% , broccoli 0.7% , ham 0.4% , sour cream 0.2% , red bell pepper 0.1% , onion 0.0% , starch 0.0% , salt 0.0% , basil 0.0% , garlic 0.0% , pepper 0.0%
Nutrition · per 100 g
| Energy | 231 kcal |
| Fat | 15.5 g |
| Saturated fat | 7.2 g |
| Trans fat | 0.18 g |
| Cholesterol | 130 mg |
| Carbs | 13.6 g |
| Sugars | 1.5 g |
| Fiber | 1.8 g |
| Protein | 8.8 g |
| Salt | 0.77 g |
| Sodium | 309 mg |
| Calcium | 88 mg |
| Iron | 0.8 mg |
| Vitamin A | 132.6 µg |
| Vitamin C | 2.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.