Dierbergs kitchen, hershey choc whipped

cake 50.7% , sugar 24.6% , fortified wheat flour 12.3% , cocoa processed with alkali 6.2% , soya oil 3.1% , egg white 1.5% , propylene glycol mono- and diesters with bht and citric acid as preservatives 0.8% , Raising agent 0.4% , egg yolk 0.2% , Modified starch 0.1% , E150a 0.0% , dextrose 0.0% , E471 0.0% , salt 0.0% , skimmed milk 0.0% , E491 0.0% , natural and artificial flavouring 0.0% , soya lecithin 0.0% , E415 0.0% , E435 0.0% , E466 0.0% , E129 0.0% , corn syrup 0.0% , E490 0.0% , polysobate 80 0.0% , E422 0.0% , wheat starch 0.0% , sulfites 102005 0.0% , whipped hersheys topping 0.0% , vegetable fat 0.0% , corn syrup 0.0% , dextrose 0.0% , cocoa 0.0% , sodium casinate 0.0% , artificial flavouring 0.0% , modified cellulose 0.0% , E435 0.0% , soy protein 0.0% , salt 0.0% , E202 0.0% , sodium caseinate 0.0% , artificial flavouring 0.0% , modified cellulose 0.0% , E435 0.0% , soy protein 0.0% , salt 0.0% , E471 0.0% , E475 0.0% , E415 0.0% , and soy lecithin 0.0% , choc shavings 0.0% , cocoa paste 0.0% , cocoa butter milk fat 0.0% , soya lecithin 0.0% , natural vanilla 0.0% , decoration 0.0% , corn syrup 0.0% , soya bean 0.0% , cottonseed oil 0.0% , water 0.0% , cocoa 0.0% , E471 0.0% , salt 0.0% , E322i 0.0% , E435 0.0% , artificial flavouring 0.0% , E202 0.0%