Cupkakes
Signature, Dierbergs · 95 g
Ingredients
Top filling 53.8% , cream cheese 23.1% , icing sugar 9.5% , whole egg 6.8% , bottom crust 3.4% , sugar 1.7% , egg 0.9% , butter 0.4% , fortified wheat flour 0.2% , Modified starch 0.1% , soya oil 0.1% , whey 0.0% , l 0.0%
Nutrition · per 100 g
| Energy | 198 kcal |
| Fat | 13.9 g |
| Saturated fat | 7.2 g |
| Trans fat | 0 g |
| Cholesterol | 52.6 mg |
| Carbs | 15.5 g |
| Sugars | 10 g |
| Fiber | 0 g |
| Protein | 2.8 g |
| Salt | 0 g |
| Sodium | 0.18 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.