Ingredients
Vanilla cake 50.8% , flour 24.6% , water 12.3% , soya oil 6.1% , egg 3.1% , modified corn starch 1.5% , whey 0.8% , E471 0.4% , Raising agent 0.2% , vital wheat gluten 0.1% , salt 0.0% , E481 0.0% , E491 0.0% , E263 0.0% , skimmed milk 0.0% , E412 0.0% , E415 0.0% , E435 0.0% , natural and artificial flavouring 0.0% , soya flour 0.0% , Chocolate cake 0.0% , flour 0.0% , water 0.0% , cocoa powder processed with alkali 0.0% , soya oil 0.0% , egg 0.0% , modified corn starch 0.0% , E471 0.0% , whey 0.0% , Raising agent 0.0% , vital wheat gluten 0.0% , salt 0.0% , E491 0.0% , E263 0.0% , E481 0.0% , skimmed milk 0.0% , E412 0.0% , E415 0.0% , E435 0.0% , natural and artificial flavouring 0.0% , soya flour 0.0% , vanilla buttercream 0.0% , canola oil 0.0% , vegetable monoglycerides and diglycerides 0.0% , E433 0.0% , icing sugar 0.0% , egg white 0.0% , natural and artificial flavouring 0.0% , lemon juice 0.0% , chocolate ganache 0.0% , Bittersweet chocolate 0.0% , butter 0.0% , sugar 0.0% , corn syrup 0.0% , milk chocolate coin 0.0% , whole milk powder 0.0% , cocoa butter 0.0% , cocoa paste 0.0% , soya lecithin 0.0% , natural vanilla 0.0%
Nutrition · per 100 g
| Energy | 456 kcal |
| Fat | 30.6 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 128 mg |
| Carbs | 41.9 g |
| Sugars | 28.8 g |
| Fiber | 1.2 g |
| Protein | 4.4 g |
| Salt | 0.56 g |
| Sodium | 225 mg |
| Potassium | 0 mg |
| Calcium | 50 mg |
| Iron | 2.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.