Ingredients
Vanilla cake 51.2% , flour 24.4% , water 12.2% , soya oil 6.1% , egg 3.1% , modified corn starch 1.5% , whey 0.8% , E471 0.4% , Raising agent 0.2% , vital wheat gluten 0.1% , salt 0.0% , sodium stearoyl lactylate sorbitan monostearate 0.0% , E263 0.0% , skimmed milk 0.0% , E412 0.0% , E415 0.0% , E435 0.0% , natural and artificial flavouring 0.0% , soya flour 0.0% , strawberry buttercream icing 0.0% , canola oil 0.0% , vegetable monoglycerides and diglycerides 0.0% , E433 0.0% , E471 0.0% , E435 0.0% , icing sugar 0.0% , egg white 0.0% , strawberry compound 0.0% , natural and artificial flavouring 0.0% , lemon juice 0.0% , strawberry gel 0.0% , liquid sugar 0.0% , water 0.0% , modified corn starch 0.0% , E129 0.0% , E330 0.0% , sprinkles 0.0% , hydrogenated palm kernel oil 0.0% , starch 0.0% , soya lecithin 0.0% , E127 0.0% , E903 0.0% , vanillin 0.0%
Nutrition · per 100 g
| Energy | 435 kcal |
| Fat | 27.2 g |
| Saturated fat | 6.8 g |
| Trans fat | 0 g |
| Cholesterol | 116 mg |
| Carbs | 47.6 g |
| Sugars | 29.9 g |
| Fiber | 0 g |
| Protein | 3.4 g |
| Salt | 0.49 g |
| Sodium | 197 mg |
| Potassium | 0 mg |
| Calcium | 41 mg |
| Iron | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.