Ingredients
chocolate 52.5% , whole egg 23.8% , fudge 11.9% , chocolate 5.9% , flour 3.0% , fondant 1.5% , evaporated milk 0.7% , cocoa processed with alkali 0.4% , creme base 0.2% , contains 2% and less of the following 0.1% , cream 0.0% , skimmed milk 0.0% , Modified starch 0.0% , E412 0.0% , E407 0.0% , E410 0.0% , butter 0.0% , vanilla 0.0% , milk powder 0.0% , baking powder 0.0%
Nutrition · per 100 g
| Energy | 348 kcal |
| Fat | 21.2 g |
| Saturated fat | 7.6 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 37.9 g |
| Sugars | 27.3 g |
| Fiber | 3 g |
| Protein | 3 g |
| Salt | 0.65 g |
| Sodium | 258 mg |
| Calcium | 30 mg |
| Iron | 2.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.