Pumpkin Pie Dessert Spread
Dierbergs Kitchen, Dierberg's Markets Inc. · 28 g
Ingredients
cream cheese 54.2% , cream 22.9% , lactic ferments 11.5% , salt 5.7% , Stabiliser 2.9% , pumpkin 1.4% , icing sugar 0.7% , cream 0.4% , brown sugar 0.2% , vinegar 0.1% , salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 1080 kcal |
| Fat | 77.8 g |
| Saturated fat | 0 g |
| Cholesterol | 246 mg |
| Carbs | 80.4 g |
| Sugars | 72.7 g |
| Fiber | 2.5 g |
| Protein | 15.3 g |
| Salt | 0 g |
| Sodium | 0.91 mg |
| Calcium | 0.25 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.