Nutrition · per 100 g

Energy	357.1 kcal
Fat	5.4 g
Saturated fat	1.8 g
Carbs	39.3 g
Sugars	35.7 g
Fiber	0 g
Protein	39.3 g
Salt	4 g
Sodium	1607.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.