Ingredients

asparagus 74.6% , water 12.7% , sea salt 12.7%

Nutrition · per 100 g

Energy	20 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	3.2 g
Sugars	0.81 g
Fiber	2.4 g
Protein	1.6 g
Salt	0.72 g
Sodium	290 mg
Potassium	79 mg
Calcium	15 mg
Iron	0.32 mg
Vitamin A	181.5 µg
Vitamin C	3.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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