Nutrition · per 100 g

Energy	126.8 kcal
Fat	3.8 g
Saturated fat	0.47 g
Carbs	18.8 g
Sugars	7.5 g
Protein	4.7 g
Salt	0.28 g
Sodium	112.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.