Ingredients
tomato purée 71.1% , water 14.5% , sea salt 0.7% , sugar 0.7% , E330 0.7% , onion 0.7% , garlic 0.7% , spice 11.2%
Nutrition · per 100 g
| Energy | 32.8 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.6 g |
| Sugars | 4.9 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 1.3 g |
| Sodium | 525 mg |
| Potassium | 344 mg |
| Calcium | 0 mg |
| Iron | 1.1 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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