Ingredients
tomato purée 71.2% , water 14.4% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.5% , basil 0.5% , garlic 0.5% , E330 0.5% , onion 0.5% , spice extract 0.5% , oregano 0.5% , garlic extract 11.1%
Nutrition · per 100 g
| Energy | 32 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.3 g |
| Sugars | 3.2 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 0.95 g |
| Sodium | 381 mg |
| Potassium | 222 mg |
| Calcium | 32 mg |
| Iron | 0.57 mg |
| Vitamin A | 142.8 µg |
| Vitamin C | 14.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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