Ingredients
milk chocolate 55.6% , macadamia nut 22.2% , sugar 11.1% , corn syrup 5.6% , Margarine 2.8% , partially hydrogenated soybean oil 1.4% , water 0.7% , salt 0.3% , s 0.3%
Nutrition · per 100 g
| Energy | 2140 kcal |
| Fat | 153 g |
| Saturated fat | 57.4 g |
| Trans fat | 0 g |
| Cholesterol | 64.3 mg |
| Carbs | 179 g |
| Sugars | 153 g |
| Fiber | 12.9 g |
| Protein | 12.7 g |
| Salt | 0 g |
| Sodium | 0.32 mg |
| Calcium | 0.25 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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