Ingredients
corn flour 55.0% , water 22.5% , E280 11.3% , E466 5.6% , E210 2.8% , E338 1.4% , enzyme 0.7% , dextrose 0.4% , E218 0.2% , E216 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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