Ingredients
flour 51.8% , vegetable oil 24.1% , cheese made with skim milk 12.1% , maltodextrin 6.0% , whey 3.0% , sugar 1.5% , corn starch 0.8% , cheddar 0.4% , contains 2% and less of salt 0.2% , Raising agent 0.1% , paprika 0.0% , natural and artificial flavouring 0.0% , ricotta 0.0% , yeast extract 0.0% , sodium caseinate 0.0% , E270 0.0% , onion 0.0% , E339ii 0.0% , garlic 0.0% , romano cheese 0.0% , parmigiano reggiano 0.0% , mozzarella 0.0% , E631 0.0% , E627 0.0% , E160c 0.0% , annatto color 0.0% , peanut paste 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 494 kcal |
| Fat | 25.2 g |
| Saturated fat | 6.5 g |
| Monounsaturated fat | 5.5 g |
| Polyunsaturated fat | 11.8 g |
| Trans fat | 0.4 g |
| Cholesterol | 6 mg |
| Carbs | 57.8 g |
| Sugars | 8 g |
| Fiber | 1.2 g |
| Protein | 9.8 g |
| Salt | 2.2 g |
| Sodium | 898 mg |
| Potassium | 166 mg |
| Calcium | 161 mg |
| Iron | 2.8 mg |
| Magnesium | 10 mg |
| Zinc | 0.3 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 91 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.