Ingredients
flour 52.4% , soya bean 23.8% , PALM OIL WITH TBHQ FOR FRESHNESS 11.9% , white cheddar 6.0% , contains 2% and less of salt 3.0% , tomato 1.5% , E621 0.7% , Raising agent 0.4% , spice 0.2% , E270 0.1% , E330 0.0% , onion 0.0% , cheddar 0.0% , sugar 0.0% , E100 0.0% , ANNATTO EXTRACT COLOR 0.0% , natural and artificial flavouring 0.0% , E631 0.0% , E627 0.0% , E160c 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 23.3 g |
| Saturated fat | 5 g |
| Monounsaturated fat | 6.7 g |
| Polyunsaturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.3 g |
| Sugars | 0 g |
| Fiber | 3.3 g |
| Protein | 10 g |
| Salt | 1.6 g |
| Sodium | 658 mg |
| Potassium | 85 mg |
| Calcium | 0 mg |
| Iron | 3.6 mg |
| Magnesium | 13 mg |
| Zinc | 0.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 111 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.