Ingredients
flour 52.2% , vegetable oil 23.9% , cheese made with skim milk 12.0% , salt 0.9% , CONTAINS 2% and LESS OF PAPRIKA 0.9% , red bell pepper 0.9% , dextrose 0.9% , yeast 0.9% , onion 0.9% , tomato 0.9% , E262ii 0.9% , garlic 0.9% , TABASCO® Brand Green Pepper Sauce 0.9% , TABASCO® Brand Dry Red Flavoring 0.9% , spice 0.8% , E330 0.4% , vinegar 0.2% , E160c 0.1% , red bell pepper 0.1% , natural and artificial flavouring 0.0% , E627 0.0% , E631 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 508 kcal |
| Fat | 25.7 g |
| Saturated fat | 6 g |
| Monounsaturated fat | 7 g |
| Polyunsaturated fat | 12.2 g |
| Trans fat | 0.4 g |
| Cholesterol | 0 mg |
| Carbs | 60.1 g |
| Sugars | 1 g |
| Fiber | 2.1 g |
| Protein | 9 g |
| Salt | 1.9 g |
| Sodium | 748 mg |
| Potassium | 113 mg |
| Calcium | 57 mg |
| Iron | 4.2 mg |
| Magnesium | 19 mg |
| Zinc | 0.8 mg |
| Vitamin C | 17 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 105 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.