Ingredients
flour 51.8% , rice flour 24.1% , soya oil 12.1% , white cheddar 6.0% , contains 2% and less of salt 3.0% , wheat flour 1.5% , soya lecithin 0.8% , E160c 0.4% , Raising agent 0.2% , whey 0.1% , buttermilk 0.0% , E621 0.0% , sugar 0.0% , autolyzed yeast extract 0.0% , E330 0.0% , onion 0.0% , garlic 0.0% , E160c 0.0% , E262ii 0.0% , yeast extract 0.0% , cheddar 0.0% , spice 0.0% , E270 0.0% , celery seed 0.0% , red bell pepper 0.0% , natural flavouring 0.0% , E631 0.0% , E627 0.0%
Nutrition · per 100 g
| Energy | 481 kcal |
| Fat | 19.8 g |
| Saturated fat | 4.1 g |
| Monounsaturated fat | 4 g |
| Polyunsaturated fat | 10.2 g |
| Trans fat | 0.3 g |
| Cholesterol | 7 mg |
| Carbs | 65.8 g |
| Sugars | 1.5 g |
| Fiber | 1.5 g |
| Protein | 9.9 g |
| Salt | 2 g |
| Sodium | 809 mg |
| Potassium | 87 mg |
| Calcium | 95 mg |
| Iron | 3.3 mg |
| Magnesium | 14 mg |
| Zinc | 0.6 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 76 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.