Ingredients
flour 52.3% , soya bean 23.9% , palm oil 11.9% , white cheddar 6.0% , contains 2% and less of salt 3.0% , tomato 1.5% , E621 0.7% , spice 0.4% , E270 0.2% , E330 0.1% , onion 0.0% , cheddar 0.0% , sugar 0.0% , E500ii 0.0% , yeast 0.0% , E100 0.0% , ANNATTO EXTRACT COLOR 0.0% , natural and artificial flavouring 0.0% , E631 0.0% , E627 0.0% , E160c 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 23.3 g |
| Saturated fat | 5 g |
| Monounsaturated fat | 5 g |
| Polyunsaturated fat | 11.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Potassium | 67 mg |
| Calcium | 33 mg |
| Iron | 6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.