Ingredients
flour 53.8% , SOYBEAN OIL* WITH TBHQ FOR FRESHNESS 23.1% , Monterey Jack 11.5% , contains two percent and less of sour cream 5.8% , salt 1.0% , natural and artificial flavouring 1.0% , CULTURED NONFAT MILK 1.0% , E270 1.0% , E330 0.8% , Tocopherols for Freshness 0.4% , E100 0.2% , ANNATTO EXTRACT FOR COLOR 0.1% , soya lecithin 0.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 26.7 g |
| Saturated fat | 6.7 g |
| Monounsaturated fat | 5 g |
| Polyunsaturated fat | 11.7 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 56.7 g |
| Sugars | 0 g |
| Fiber | 3.3 g |
| Protein | 10 g |
| Salt | 2.1 g |
| Sodium | 833 mg |
| Calcium | 67 mg |
| Iron | 3.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.