Ingredients
whole wheat flour 54.6% , flour 16.1% , white cheddar 8.8% , soybean oil with tbhq for freshness 5.3% , contains two percent and less of salt 3.6% , E170i 2.0% , paprika 2.0% , yeast 1.7% , paprika oleoresin for color 1.4% , E100 1.2% , annatto extract for color 1.0% , bht for freshness 0.9% , retinyl palmitate 0.8% , soya lecithin 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.