Ingredients
water 52.6% , fortified wheat flour 23.7% , COTTONSEED FIBER 11.8% , vital wheat gluten 5.9% , yeast 3.0% , contains 2% and less of the following 0.6% , soya oil 0.6% , sugar 0.0% , Flour treatment agent 0.0% , E415 0.0% , E435 0.0% , encapsulated sodium bicarbonate 0.0% , E297 0.0% , corn starch 0.0% , YEAST NUTRIENTS 0.0% , E282 0.0% , E200 0.0% , vinegar 0.0% , hydrogenated cottonseed oil 1.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.