Nutrition · per 100 g

Energy	258.8 kcal
Fat	1.8 g
Saturated fat	0 g
Carbs	50.6 g
Sugars	3.5 g
Fiber	1.2 g
Protein	8.2 g
Salt	0.94 g
Sodium	376.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.