Ingredients
fortified wheat flour 52.3% , flour 23.9% , malted barley 11.9% , E375 6.0% , iron 3.0% , thiamin mononitrate 1.5% , E101 0.7% , folic acid 0.4% , water 0.2% , whole wheat flour 0.1% , yeast 0.0% , sugar 0.0% , wheat gluten 0.0% , Contains 2% and Less Of The Following Soybean Oil 0.0% , salt 0.0% , molasses 0.0% , Flour treatment agent 0.0% , E282 0.0% , E200 0.0% , YEAST NUTRIENTS 0.0% , hydrogenated cottonseed oil 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.