Nutrition · per 100 g

Energy	482.8 kcal
Fat	34.5 g
Saturated fat	12.1 g
Carbs	3.4 g
Sugars	3.4 g
Fiber	0 g
Protein	41.4 g
Salt	5.3 g
Sodium	2103.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.