Ingredients
turkey breast 55.0% , water 22.5% , honey 11.3% , contains less than 2% of cane sugar 5.6% , sea salt 1.2% , vinegar 1.2% , E339 1.2% , CULTURED DEXTROSE 0.9% , natural flavouring 0.5% , cherry 0.5%
Nutrition · per 100 g
| Energy | 107.1 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 5.4 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2.5 g |
| Sodium | 997.8 mg |
| Calcium | 107 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 37.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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