Ingredients
sugar 52.3% , soya bean 23.9% , palm oil 11.9% , wheat flour 6.0% , water 3.0% , egg 1.5% , E422 0.7% , invert sugar 0.4% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.2% , whey 0.1% , soya flour 0.0% , vital wheat gluten 0.0% , salt 0.0% , dextrose 0.0% , natural and artificial flavouring 0.0% , Preservative 0.0% , baking powder 0.0% , E491 0.0% , E435 0.0% , soya lecithin 0.0% , E471 0.0% , E338 0.0%
Nutrition · per 100 g
| Energy | 438 kcal |
| Fat | 20.8 g |
| Saturated fat | 3.1 g |
| Monounsaturated fat | 5.2 g |
| Polyunsaturated fat | 10.4 g |
| Trans fat | 0 g |
| Cholesterol | 41.7 mg |
| Carbs | 58.3 g |
| Sugars | 35.4 g |
| Added sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 4.2 g |
| Salt | 0.78 g |
| Sodium | 312 mg |
| Potassium | 146 mg |
| Calcium | 41.7 mg |
| Iron | 0.42 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.