Nutrition · per 100 g

Energy	428.6 kcal
Fat	22.2 g
Saturated fat	14.3 g
Carbs	54 g
Sugars	39.7 g
Fiber	1.6 g
Protein	3.2 g
Salt	0.56 g
Sodium	222.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.