brownie

GREDIENTS 51.7% , E375 24.2% , reduced pon t ingionitrate 12.1% , riboflavin mtamin b2 6.0% , folic acid 3.0% , corn syrup palm mobean oils with tbhq and citric acid to protect flavor 1.5% , sugar 0.8% , dextrose cocoa 0.4% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.2% , E375 0.1% , reduced iron 0.0% , thiamin mononitrate 0.0% , riboflavin sugar 0.0% , palm oil 0.0% , cocoa processed with alkali 0.0% , corn syrup 0.0% , soya oil 0.0% , ye corn flour 0.0% , natural flavouring 0.0% , salt 0.0% , E500ii 0.0% , icing sugar 0.0% , soya lecithin 0.0% , salt 0.0% , corn starch 0.0% , Raising agent 0.0% , E171 0.0% , E150a 0.0% , modified corn starch 0.0% , natural artificial flavors 0.0%