Sunbett bakery, protein delights, whole grain wafer, peanut butter crisps, peanut butter crisps
Sunbelt Bakery
Ingredients
peanut paste 52.1% , sugar 12.9% , whole wheat flour 12.9% , palm oil 11.1% , high oleic canola oil 5.6% , palm and palm kernel oil 2.8% , peanut flour 1.4% , calcium caseinate 0.7% , dextrose 0.3% , fructose 0.2% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.1% , soya oil 0.0% , corn starch 0.0% , salt 0.0% , Colour 0.0% , Emulsifier 0.0% , cocoa 0.0% , E500ii 0.0% , E330 0.0% , E960 0.0% , vanillin 0.0% , whey 0.0% , soya flour 0.0% , egg white 0.0%
Nutrition · per 100 g
| Energy | 543 kcal |
| Fat | 34.3 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 42.9 g |
| Sugars | 25.7 g |
| Fiber | 2.9 g |
| Protein | 17.1 g |
| Salt | 0.54 g |
| Sodium | 214 mg |
| Calcium | 57 mg |
| Iron | 1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.