Ingredients
CRISP RICE 52.8% , corn syrup 23.6% , sugar 11.8% , dextrose 5.9% , palm kernel oil 3.0% , soya oil 1.5% , corn starch 0.7% , water 0.4% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.2% , E428 0.1% , modified corn starch 0.0% , salt 0.0% , artificial flavouring 0.0% , hydroxylated soy lecithin 0.0% , whey 0.0% , egg white 0.0% , E330 0.0% , E200 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 10 g |
| Saturated fat | 6.3 g |
| Monounsaturated fat | 1.3 g |
| Polyunsaturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 77.5 g |
| Sugars | 35 g |
| Fiber | 0 g |
| Protein | 2.5 g |
| Salt | 1.2 g |
| Sodium | 475 mg |
| Potassium | 62 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.