Ingredients
sugar 51.2% , water 24.4% , flour 12.2% , soya oil 6.1% , corn syrup 3.0% , high fructose corn syrup 1.5% , egg 0.8% , E420 0.4% , cocoa processed with alkali 0.2% , palm 0.1% , soybean oil with tbhq and citric acid to preserve flavor 0.0% , invert sugar 0.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , palm and palm kernel oil 0.0% , corn starch 0.0% , maltodextrin 0.0% , modified corn starch 0.0% , salt 0.0% , chocolate 0.0% , whey 0.0% , natural and artificial flavouring 0.0% , Raising agent 0.0% , dextrose 0.0% , E170i 0.0% , E516 0.0% , E406 0.0% , E410 0.0% , E452i 0.0% , E270 0.0% , E327 0.0% , E491 0.0% , E471 0.0% , E435 0.0% , E481 0.0% , PROPYLENE GLYCOL MONOSTEARATE 0.0% , soya lecithin 0.0% , E412 0.0% , E415 0.0% , E200 0.0% , Colour 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 423 kcal |
| Fat | 21.1 g |
| Saturated fat | 6.3 g |
| Monounsaturated fat | 3.5 g |
| Polyunsaturated fat | 4.9 g |
| Cholesterol | 28.2 mg |
| Carbs | 56.3 g |
| Sugars | 43.7 g |
| Added sugars | 40.8 g |
| Fiber | 1.4 g |
| Protein | 2.8 g |
| Salt | 0.7 g |
| Sodium | 282 mg |
| Potassium | 98.6 mg |
| Calcium | 14.1 mg |
| Iron | 1.4 mg |
| Vitamin D | 0.56 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.