Ingredients
flour 52.0% , corn syrup 24.0% , palm 12.0% , soybean oils with tbhq and citric acid to protect flavor 6.0% , sugar 3.0% , dextrose 1.5% , water 0.8% , cocoa 0.4% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.2% , palm and palm kernel oil 0.1% , salt 0.0% , corn starch 0.0% , Raising agent 0.0% , modified corn starch 0.0% , soya oil 0.0% , natural and artificial flavouring 0.0% , soya lecithin 0.0% , E435 0.0% , mono- and digylcerides 0.0% , whey 0.0% , Colour 0.0% , egg white 0.0% , egg 0.0% , E330 0.0% , E200 0.0%
Nutrition · per 100 g
| Energy | 465 kcal |
| Fat | 20.9 g |
| Saturated fat | 9.3 g |
| Monounsaturated fat | 3.5 g |
| Polyunsaturated fat | 5.8 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 65.1 g |
| Sugars | 37.2 g |
| Fiber | 2.3 g |
| Protein | 2.3 g |
| Salt | 0.64 g |
| Sodium | 256 mg |
| Potassium | 105 mg |
| Calcium | 0 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.