Cheese Danish With Icing
Little Debbie · 57 g
Ingredients
sugar 51.1% , flour 24.5% , water 12.2% , Margarine 6.1% , egg white 3.1% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 1.5% , yeast 0.8% , soya oil 0.4% , egg 0.2% , palm oil 0.1% , dextrose 0.0% , WHEY CALCIUM CARBONATE 0.0% , Emulsifier 0.0% , corn 0.0% , tapioca 0.0% , corn starch 0.0% , salt 0.0% , MILK BLEND 0.0% , E282 0.0% , E202 0.0% , E200 0.0% , TOCOPHEROLS TO RETAIN FRESHNESS 0.0% , DEFATTED ENZYME-ACTIVE SOY FLOUR 0.0% , GUAR and LOCUST BEAN and XANTHAN GUMS 0.0% , sodium caseinate 0.0% , wheat gluten 0.0% , lactose 0.0% , wheat flour 0.0% , natural and artificial flavouring 0.0% , E406 0.0% , E516 0.0% , E297 0.0% , E452i 0.0% , Colour 0.0% , E440a 0.0% , E407 0.0% , enzyme 0.0% , E517 0.0% , Raising agent 0.0% , E300 0.0% , E270 0.0% , E339 0.0% , E341i 0.0% , barley malt flour 0.0% , soya lecithin 0.0% , E422 0.0%
Nutrition · per 100 g
| Energy | 680 kcal |
| Fat | 27.7 g |
| Saturated fat | 13.8 g |
| Trans fat | 0 g |
| Cholesterol | 15.8 mg |
| Carbs | 98.5 g |
| Sugars | 58.5 g |
| Fiber | 3.2 g |
| Protein | 9.2 g |
| Salt | 0 g |
| Sodium | 0.58 mg |
| Calcium | 0.31 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.