Ingredients
sugar 52.1% , corn syrup 24.0% , water 12.0% , flour 6.0% , palm 3.0% , soybean oils with tbhq and citric acid to protect flavor 1.5% , palm and palm kernel oil 0.7% , dextrose 0.4% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.2% , egg white 0.1% , soya oil 0.0% , whey 0.0% , Raising agent 0.0% , salt 0.0% , natural and artificial flavouring 0.0% , E471 0.0% , E491 0.0% , E200 0.0% , soya lecithin 0.0% , E435 0.0% , Colour 0.0% , E296 0.0% , E433 0.0% , soya flour 0.0%
Nutrition · per 100 g
| Energy | 442 kcal |
| Fat | 20.9 g |
| Saturated fat | 13.9 g |
| Monounsaturated fat | 4.7 g |
| Polyunsaturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.5 g |
| Sugars | 44.2 g |
| Fiber | 0 g |
| Protein | 2.3 g |
| Salt | 0.47 g |
| Sodium | 186 mg |
| Potassium | 47 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.