Ingredients
flour 51.9% , corn syrup 24.1% , palm 12.0% , soybean oils with tbhq and citric acid to protect flavor 6.0% , sugar 3.0% , dextrose 1.5% , water 0.8% , cocoa 0.4% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.2% , corn starch 0.1% , salt 0.0% , Raising agent 0.0% , modified corn starch 0.0% , natural and artificial flavouring 0.0% , soya oil 0.0% , E435 0.0% , whey 0.0% , soya flour 0.0% , egg white 0.0% , E102 0.0% , E171 0.0% , E150a 0.0% , E129 0.0% , E330 0.0% , E200 0.0% , high fructose corn syrup 0.0% , egg 0.0%
Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 19.4 g |
| Saturated fat | 9.7 g |
| Monounsaturated fat | 5.7 g |
| Polyunsaturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.1 g |
| Sugars | 37.1 g |
| Fiber | 1.6 g |
| Protein | 3.2 g |
| Salt | 0.69 g |
| Sodium | 274 mg |
| Calcium | 16 mg |
| Iron | 2.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.