Ingredients
whole grain oat flakes 54.5% , EVAPORATED CANE SUGAR 22.7% , raisin 11.4% , canola oil 5.7% , wheat germ 2.8% , wholemeal oat flour 1.4% , brown rice syrup 0.7% , molasses 0.4% , salt 0.2% , natural flavouring 0.1% , soya lecithin 0.1%
Nutrition · per 100 g
| Energy | 772 kcal |
| Fat | 19.1 g |
| Saturated fat | 3.2 g |
| Monounsaturated fat | 9.6 g |
| Polyunsaturated fat | 6.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 131 g |
| Sugars | 47.8 g |
| Fiber | 12.7 g |
| Protein | 19.1 g |
| Salt | 0 g |
| Sodium | 0.38 mg |
| Potassium | 0.64 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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